p.s. the secret link
(to my conventional-to-NO-MACHINE-needed ice cream conversion calculator)
p.s. Well, here it is: my no-churn ice cream conversion calculator. If anything’s unclear or if you run into any issues (let’s consider this a “beta” version), please don’t hesitate to comment below or email me. Also, please click "File" > "Make a copy" to essentially save your own personal copy of this file so that users aren't simultaneously typing in the same document.
The secret link (please don’t share!):
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